“That’s Way Too Much BBQ”
Come visit Devil Moon Barbecue for some of the best BBQ in New Orleans. Located on the corner of Loyola and Girod in downtown New Orleans, Devil Moon couples a respect for the mainstays of American barbecue with a reverence for the lesser-known Cajun smokehouse traditions of South Louisiana.
Our menu is crafted by award-winning chef and pitmaster Shannon Bingham, known for his work at the famous Blue Oak BBQ, Emmylou’s, Buttermilk and more. Our beverage program, replete with artisan craft beer, wine and housemade cocktails, is powered by our adjoining sister concept, Brewery Saint X.
Week of June 6 through June 11
Available from 11 am until Sold Out
TUESDAY
Smoked Chicken Salad Sandwich
With Lettuce & Tomato on a Brioche Bun, Served with One Side
WEDNESDAY
Creole Tomato BLT
Creole Tomato, Bacon, Iceberg & Ham Mayo on Texas Toast
THURSDAY
Housemade Pastrami
Available by the Pound, on a Plate or as a Sandwich with Saint X Beer Mustard on Tallow Toasted Rye Bread
FRIDAY
Smoked Beef Cheeks
Available by the Pound, on a Plate or as a Sandwich with Pickled Red Onions & Horsey Sauce on a Brioche Bun
SATURDAY & SUNDAY
Housemade Sausage
Available by the Pound, on a Plate or as a Sandwich with Coleslaw, Pickles & BBQ on a Brioche Bun
“This new barbecue restaurant downtown is seeking to define South Louisiana barbecue as championed by a local pitmaster known for creations like Meatloaf Sausage and a Pastrami Banh Mi”
Eater, New Orleans
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Take a minute to subscribe to our mailing list for all the latest-greatest (and don't worry, we promise not to bomb you) and be sure to check out Brewery Saint X, our state-of-the-art beer producing sibling and next door neighbor.
11 AM UNTIL 6 PM / CLOSED MONDAYS
CARRYOUT & CATERING AVAILABLE
RETAIL GOODS, BEER & COCKTAILS
ALSO AVAILABLE
