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SNACKS

Pimento Cheese  9.
Pickapeppa Jelly & Ritz Crackers

Pork Cracklin'  9.

Cajun Seasoning & Steen's Mustard

 

Smoked Chicken Wings 13.

Crystal Hot Honey & Blue Cheese Dressing

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SALADS

add pulled chicken (+3), smoked turkey (+4),

or prime brisket (+5)

 

Shaved Kale & Cabbage 12.

Citrus Pickled Onions, Fried Saltines

& Buttermilk Dressing

Spring Mix  13.

Blue Cheese, Candied Pecans, Pickled Cranberries

& Pepper Jelly Vinaigrette

 

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PLATES

Prime Beef Brisket  20.

 

Pork Spare Ribs  19.

Turkey Breast  17.

 

Pulled Pork  16.


Chaurice Sausage  15.


Two Meat Combo  21. (Brisket +1)

Three Meat Combo  26. (Brisket +1)

Party Platter  85.
All The Meats & Sides with Pickles,
Bread and BBQ Sauces / Feeds 4 to
6 People

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SANDWICHES

Smoked Chicken Salad  13.

Vietnamese Cabbage Salad on Texas Toast

Pulled Pork  13.

Coleslaw & Hog Sauce

Turkey Breast  14.

Coleslaw, Pickles, & Mustard BBQ Sauce
 

Hot Sausage  14.

American Cheese, Lettuce, Pickles

& Tartar Sauce

​Chopped Beef  15.

Pickles, Onions & House BBQ Sauce

Beef Cheeks  15.

Chow-Chow & Dijonnaise

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SIDES

All Sides 5.

 

Potato Salad

Coleslaw

Mac & Cheese

Creole Cream Cheese Grits

 

Baked Beans

Smothered Okra

Broccoli Salad

Beef Fat Fries (+1)

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1188 GIROD ST.

CORNER OF GIROD & LOYOLA

NEW ORLEANS, LA 70113

11 AM UNTIL 3 PM / CLOSED MONDAYS

TELEPHONE (504) 788 0093 

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